Imperial Caviar Berlin featured on Vogue Thailand
We are deeply honored that Imperial Caviar Berlin has been featured in Vogue Thailand, as part of the prestigious Four Hands Dinner culinary event held at Phulay Bay, a Ritz-Carlton Reserve. This exclusive occasion marks the coming together of two celebrated chefs: Chef Christian Herrgesell (Michelin-recognized) and Chef Deepanker Khosla, a pioneer of sustainable cuisine in Asia.
One of the evening’s most exquisite highlights was the Imperial Ossetra Caviar served on a delicate brioche, harmoniously paired with smoked eggplant, spiced Kobbi, smoked fish roe, and Moi Lay curry sauce — a true celebration of artisanal craftsmanship and the pure essence of natural flavors.
With this appearance, Imperial Caviar Berlin further strengthens its presence within Asia’s fine dining scene — where discerning chefs and gourmands alike seek authenticity, traceable origins, uncompromising quality, and unforgettable taste.
We are delighted to announce that Imperial Caviar Berlin will be featured at the exclusive Four Hands Dinner hosted at Phulay Bay, a Ritz-Carlton Reserve, as highlighted by Vogue Thailand. This prestigious event brings together Chef Christian Herrgesell (Michelin-starred) and Chef Deepanker Khosla, offering a refined fusion of sustainable flavors and world-class culinary artistry.
Among the evening’s standout dishes, guests will savor Imperial Ossetra Caviar delicately served on brioche, perfectly complemented by smoked eggplant, spiced Kobbi, smoked roe, and Moi Lay curry — a true symphony of flavors.
The presence of Imperial Caviar Berlin at such distinguished tables reaffirms the brand’s position in the global fine dining landscape — where quality, traceability, and artisanal spirit are held to the highest standard.
We extend our heartfelt thanks to Vogue Thailand for featuring this exceptional event and celebrating the inspiring culinary journey taking place at Phulay Bay.
Imperial Caviar Berlin looks forward to contributing to this elevated dining experience — where every detail is thoughtfully curated with passion and dedication to the art of fine taste.
